浅析食品监测中数据的信息管理和建议

Analysis of Data Informatics Management and Suggestions in Food Supervision

食品监测数据分析是通过对重点食品进行针对性检测获取基础数据结果的基础上,反映出食品整体的安全状态和可能的发展走势,并通过潜在危害因子来源的预测和分析,实现对食品安全的整体管理支持。其数据管理需要通过计划、采集、处理和呈现等步骤进行管理和评估,通过过程剖析的方式进行数据链的建立,从而实现对食品安全本底和走势的预测,为食品安全监管提供技术支撑。

The data analysis of food supervision needs to reflect the integration of food safety and possible trend based on the fundamental test data of stressed foods and their products. With the assessment and analysis on potential resources of hazard elements, the integrate management support of food safety could be achieved. The data management could be organized and evaluated through plan, collection, treatment and display, which might be assisted to establish data-link with process mining to enforce the prospeet of food safety background and trend and to provide the support of food safety management.