期刊文献+

“泽西”越桔花青苷积累与相关基因表达研究 被引量:3

Study of the Relationship Between Anthocyanin Accumulation and the Expression of Related Genes in 'Jersey' Blueberry
下载PDF
导出
摘要 以越桔品种"泽西"果皮为试材,通过对花后7个时期花青苷含量的测定和花青苷合成途径中部分关键基因的克隆和表达,研究果实发育过程中果实着色及花青苷含量与这些基因的关系。果实发育不同时期果皮中花青苷含量的测定结果显示,套袋与对照果实在果实发育前期(花后20~40d),果皮中没有检测到花青苷含量;对照果实进入转色期(花后50d)到果实成熟期(花后80d),花青苷相对含量从10.87U·g-1增加到389.11U·g-1,呈持续升高的趋势,在花后80d达到最大值。套袋果实在花后50d,果皮中花青苷含量为4.06U·g-1,随着果实成熟,在花后80d花青苷相对含量增加到374.21U·g-1。套袋试验结果显示,套袋与对照的日均光照强度和果实表面温度均呈先升高后下降的变化趋势,套袋内的日均光照强度和果实表面温度均较对照显著降低。花青苷合成关键基因的表达分析结果显示,套袋与对照果实在整个果实发育期,VcCHS和VcF3H的相对表达量呈先下降后升高的趋势;VcDFR、VcANS和VcMYB呈先下降后升高,之后又下降的趋势;VcANR和VcLAR的表达量在果实发育初期均表现为下降趋势,果实进入转色期后,未能检测到其表达;UFGT的表达量在果实发育初期未能检测到,随着果实进入转色期,其表达量迅速升高。套袋果实果皮中,在果实不同发育阶段,VcF3H、VcDFR和VcUFGT等5个基因的表达受套袋影响呈上调或下调表达。 The relationship between the content of anthocyanin and relative expression of anthocyanin biosynthesis genes was studied in the pericarp of‘Jersey'blueberry during the pigment formation stage.The content of anthocyanin was not detected in the early fruit development stage(20-40DAF)from bagged and control fruits.The content of anthocyanin of control fruits was increased continuously from 10.87U·g-1 to 389.11U·g-1 during 50 DAF and 80 DAF,and reached the highest value at the 80 th DAF.The content of anthocyanin of bagged fruits increased from 4.06U·g-1 to 374.21U·g-1 during the same period.The bagging experiment results indicated that the light intensity and fruit surface temperature of bagged and control fruits increased at first and then decreased during the daytime.The level of decreasing for the bagged fruits was significantly higher than that of control fruits.Expression analysis results of key genes for biosynthesis of anthocyanin showed that the relative expression of VcCHSand VcF3 Hin both bagged and control decreased at first and then increasing.The trends of relative expression of VcDFR、VcANSand Vc-MYB were similar.The relative expression of VcANR and VcLAR decreased in the early fruit development,but no expression was detected in veraison stage.The relative expression of UFGT was not founded in the early fruit development,but increasing rapidly in veraison stage.The relative expression of VcF3 H,VcDFRand VcUFGT etc.were regulated by bagging treatment during fruits development.
出处 《中国南方果树》 北大核心 2015年第6期13-20,共8页 South China Fruits
基金 国家自然科学基金项目(31301754) 辽宁省农业领域青年科技创新人才培养计划项目(2015059)资助
关键词 越桔 花青苷 基因表达 套袋 blueberry anthocyanin gene expression bag treatment
  • 相关文献

参考文献27

  • 1NETO C C. Cranberry and blueberry., evidence for protective effects against cancer and vascular diseases [J]. Molecular Nutirtion Food Reaserch, 2007, 51 (6) : 652-664.
  • 2BASU A, RHONE M, LYONS T J. Berries:emer- ging impact on cardiovascular health[J]. Nutrition Reviews,2010,68 (3) : 168-177.
  • 3GORDILLO G, FANG H, KHANNA S, et al. Oral administration of blueberry inhibits angiogenic tumor growth and enhances survival of mice with endotheli- al ceil neoplasm[J]. Antioxidants and Redox Signa- ling,2009,11 (1) :47-58.
  • 4TANAKA T, FUKUI Y, FUKUCHI-MIZUTANI M,et al. Molecular cloning and characterization of Rosa hybrid dihydroflavonol 4-reductase gene[J]. Plant Cell Physiology, 1995,36(6) : 1023-1031.
  • 5韩科厅,赵莉,唐杏姣,胡可,戴思兰.菊花花青素苷合成关键基因表达与花色表型的关系[J].园艺学报,2012,39(3):516-524. 被引量:35
  • 6GROTEWOLD E,SAINE M B,TAGLIANI L,et al. Identification of the residues in the Myb domain of maize C1 that specify the interaction with the bHLH cofactor R[J]. PNAS,2000(97) :13579-13584.
  • 7HERNANDEZ J M,HEINE G F,IRANI N G,et al. Different mechanisms participate in the R-dependent activity of the R2R3 MYB transcription factor C1 E J']. The Journal of Biological Chemistry, 2004 (279) :48205-48213.
  • 8JAAKOLA L,POOLE M,JONES M O,et al. A squa- mosa roads box gene involved in the regulation of an- thocyanin accumulation in bilberry fruits[J]. Plant Physiology, 2010 (153) :1619-1629.
  • 9LI X Y,SUN H Y,PEI J B,et al. De novo sequencing and comparative analysis of the blueberry transcrip- tome to discover putative genes related to antioxida- nts[J]. Gene,2012(511) :54-61.
  • 10李亚东,孟凡丽,郑毅男,苏晓田.不同基因型越橘果实中4种花色苷含量的研究[J].园艺学报,2004,31(3):367-368. 被引量:18

二级参考文献87

共引文献272

同被引文献51

  • 1邵莉,李毅,杨美珠,宋云,陈章良,萧师辉.查尔酮合酶基因对转基因植物花色和育性的影响[J].Acta Botanica Sinica,1996,38(7):517-524. 被引量:80
  • 2吴江,程建徽,杨夫臣,谢鸣,雷鸣.红地球和无核白鸡心葡萄设施栽培条件下糖积累与果实着色的关系[J].果树学报,2007,24(4):444-448. 被引量:17
  • 3王燕,许锋,程水源.植物查尔酮合成酶分子生物学研究进展[J].河南农业科学,2007,36(8):5-9. 被引量:17
  • 4Jaakola L,Poole M,Jones M O,et al.A SQUAMOSA MADS box gene involved in the regulation of anthocyanin accumulation in bilberry fruits[J].Plant Physiol,2010,153(04):1619-1629.
  • 5Zifkin M,Jin A,Ozga J A,et al.Gene Expression and Metabolite Profiling of Developing Highbush Blueberry Fruit Indicates Transcriptional Regulation of Flavonoid Metabolism and Activation of Abscisic Acid Metabolism[J].Plant Physiology,2012,158(01):200-224.
  • 6Courtney-Gutterson N,Napoli C,Lemieux C,et al.Flower color modifications of Torenia hybrida by cosuppression of anthocyanin biosynthesis genes[J].Molecular Breeding,2000,6(03):239-246.
  • 7Campos E G,Hamdan F F.Cloning of the chaperonin t-complex polypeptide 1gene from Schistosoma mansoni and studies of its expression levels under heat shock and oxidative stress[J].Parasitol Res,2000,86(03):253-258.
  • 8Li X,Sun H,Pei J,et al.De novo sequencing and comparative analysis of the blueberry transcriptome to discover putative genes related to antioxidants[J].Gene,2012,511(01):54-61.
  • 9Jaakola L,Maatta K,Pirttila A M,et al.Expression of genes involved in anthocyanin biosynthesis in relation to anthocyanin,proanthocyanidin,and flavonol levels during bilberry fruit development[J].Plant Physiol,2002,130(02):729-739.
  • 10Thompson J D,Gibson T J,Plewniak F,et al.The CLUSTAL_X windows interface:flexible strategies for multiple sequence alignment aided by quality analysis tools[J].Nucleic Acids Res,1997,25(24):4876-4882.

引证文献3

二级引证文献4

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部