摘要
晋谷54号原名汾选446,是山西省农业科学院经济作物研究所以晋谷21号为母本,以晋谷20号为父本,F0代种子经离子束诱变处理,后逐代种植选育而成。该品种高产、优质,独具富硒特色,在第七届全国优质食用粟评选中评为"一级优质米"的称号。它的成功选育极大地满足了当前市场及人民生活对富硒特色产品的需求。介绍晋谷54号的特征特性,总结其栽培技术,以指导晋谷54号的推广应用。
Jingu 54 was formerly known as Fenxuan 446,it used Jingu 21 as the female parent, and Jingu 20 as male parent, F0 generation seeds by ion beam mutation,later by generation plant and breeding in Shanxi Provincial Academy of Agricuhural Sciences of Economic Crops. The varieties of high yield,high quality and unique features rich,in the seventh national high quality edible millet award named "level of quality rice" in the title. Successful breeding of its great to meet the current needs of the market and people' s life of selenium rich products.Characteristics of Jingu 54 was introduced, cultivation technique was summarized to guide popularization and application of Jingu 54.
出处
《现代农业科技》
2015年第24期55-55,57,共2页
Modern Agricultural Science and Technology
基金
现代农业产业技术体系专项资金项目--国家谷子糜子产业技术体系(CARS-07-12.5-B5)
国家"十二五"科技支撑计划项目(2014BA07B01)