浅析无水脱皂工艺在油脂精炼中的应用

Application of Anhydrous Desoponificating in Oil and Fat Refining

随着人们生活水平的不断提高,人们对于食品的要求也进一步提高,油脂通过精炼能够除去其中的杂质,一定程度上提高了食品的品质,同时还能有效地改善食用油的口味以及颜色。在实际的加工过程中,精炼是提高油脂质量的重要环节;尤其是无水脱皂工艺的应用,能够有效的提高工作效率,降低了生产成本,并且,还保证了良好的产品质量。本文主要对无水脱皂工艺在油脂精炼中的应用进行研究分析。

With the continuous improvement of people＇s living standard, people also has further requirement on food. Oil refining can remove the impurities of the oil, improve the quality of the food, at the same time, it can effectively improve the taste and color of the cooking oil. In the actual processing, refining is very important to improve the quality of oil; especially the application of anhydrous desoponificating technology, it can effectively improve the work efficiency, reduce the production cost, and it also can ensure the good quality of products. This article mainly studies and analyzes the application of anhydrous desoponificating in oil refining.