“人参皂苷”胶囊滤棒对卷烟有害成分及香气特征的影响

Effect of Filter Containing Ginsenoside Capsule on Harmful Components and Aroma in Cigarette Smoke

[目的]探讨胶囊滤棒对卷烟烟气指标的影响。[方法]试验制备了"人参皂苷"胶囊及胶囊滤棒,并考察了"人参皂苷"胶囊滤棒对焦油及7种烟气有害成分释放量、卷烟危害性指数、卷烟香气特征的影响。[结果]试验表明,"人参皂苷"胶囊滤棒可选择性降低7种烟气有害成分的释放量及卷烟危害性指数;"人参皂苷"胶囊滤棒可改变卷烟的香气特征,使一支卷烟同时具有2种香气风格。[结论]研究可为"人参皂苷"胶囊卷烟产品的开发提供参考。

[ Objective] To study the effect of the filter containing ginsenoside capsule on the smoke composition index. [ Method] The effects of the filter containing ginsenoside capsule on the 7 kinds of harmful components in the mainstream cigarette smoke, hazard evaluation index, cigarettes flavor characteristics, taste characteristics were investigated. [ Result ] Results showed that the contents of tar and 7 kinds of harmful components in the mainstream cigarette smoke and＇the cigarettes hazard evaluation index are reduced by the filter containing ginsenoside capsule; The cigarettes have two different flavor characteristics. [Conclusion] The study can provide reference for development of ginsenoside capsule tobacco products.