摘要
胃癌是我国最常见的恶性肿瘤之一,发病率为消化恶性肿瘤之首。胃癌与膳食营养有着密不可分的关系,胃癌患者更应该注意营养膳食。本研究分别对胃癌患者、胃癌术后患者及胃癌化疗患者的营养膳食进行指导,护理,促进胃癌患者早日康复。
Gastric cancer is one of the most common malignant tumor in our contry,which accounted for the highest percentage in the gastric-intestine malignant tumor. The relationship between gastric cancer and dietary nutrition is inseparable. The patients of gastric carcinoma should pay more attention to the nutrition diet. For the patients of gastric carcinoma,postoperative patients with gastric cancer and gastrointestinal cancer patients undergoing chemotherapy with guidance and care on the nutrition diet to promote patients' recovery as soon as possible.
出处
《中国卫生标准管理》
2015年第32期261-262,共2页
China Health Standard Management
关键词
胃癌
营养膳食
健康
Gastric cancer
Nutrition diet
Health