摘要
以9个牛角椒品种为供试材料进行春季露地栽培试验。试验结果表明,康大301和濮椒4号2个品种综合性状表现突出,产量分别为3 831.25、3 889.70 kg/667 m^2,生育期分别为182.3、184.3 d,早熟、株型紧凑、果个大、果形好、抗病性较强、商品性佳、产量高、品质优,可作为春季栽培的优良品种在黄淮流域等地推广示范种植。
Taking nine early-maturing long horn pepper cultivars as materials, we carried out the comparison experiment m open field in spring. The results showed that the comprehensive characteristics of Kangda 301 and Pujiao No.4 were outstanding, and their yields were 3 831.25 and 3 889.70 kg/667 m2, with their growth periods of 182.3 and 184.3 days separately. In addition, they were all early-maturing, with compact plant, big fruit, good type, strong disease-resistance, high yield and good quality. Therefore, the two cultivars were suitable for planting in Huanghuai fiver basin as spring eultivars.
出处
《长江蔬菜》
2016年第4期45-47,共3页
Journal of Changjiang Vegetables
关键词
牛角椒
春季栽培
早熟
品比试验
Long horn pepper
Spring planting
Early maturing
Cuhivar comparative experiment