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浅谈饲料中多不饱和脂肪酸在猪生产中的应用

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摘要 脂肪酸作为饲料脂肪的主要营养成分,其不仅影响着动物对饲料的利用效率,同时影响着动物产品中的脂肪酸组成。当动物采食一定量的多不饱和脂肪酸时,其产出的肉、蛋、奶中多不饱和脂肪酸含量随之提高。该文综述了饲料中多不饱和脂肪酸在猪生产中的应用研究。
作者 朱建平 刘春雪
机构地区 安佑生物科技集团股份有限公司
出处 《猪业科学》 2016年第2期82-84,共3页 Swine Industry Science
关键词 多不饱和脂肪酸 仔猪 母猪 肉猪
分类号 S828.5 [农业科学—畜牧学]
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参考文献13

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猪业科学
2016年 第2期

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