摘要
从园地选择、果园生草栽培、配方施肥、衰老果园改造、科学修剪、花果调控、果实套袋、病虫害防治、采收等方面总结了枇杷绿色高效栽培技术。
This paper summarized green and high efficiency cultivation techniques of loquat from some aspects including orchard selection, grass-covering cultivation, formula fertilization, transformation of aging orchard, scientific pruning, regulation of flowering and fruiting periods, fruit bagging, control of diseases and pests and harvest.
出处
《福建农业科技》
2015年第12期16-19,共4页
Fujian Agricultural Science and Technology
基金
福建省科技计划重点项目(2012S0013)
关键词
枇杷
绿色食品
栽培技术
Loquat
green food
cultivation techniques
