摘要
苏豆11号是江苏省农业科学院蔬菜研究所选育的鲜食夏大豆新品种。该品种平均鲜豆荚产量11 316kg/hm^2,鲜豆仁产量5608.5 kg/hm^2,中抗大豆花叶病毒病。适合在长江中下游地区作鲜食夏大豆栽培。介绍了苏豆11号的选育经过、特征特性及配套栽培技术。
‘Sudou No.11’is a new variety of vegetable soybean developed by the Institute of Vegetable Crops,Jiangsu A-cademy of Agricultural Sciences.The variety has the characteristics of medium maturity,high yield,disease resistance and was identified by the Crop Variety Approval Committee of Jiangsu Province in 2015.So,the variety is suitable for planting in Jiangsu and the neighboring provinces.The paper introduces the breeding process,the main characteristics and the high yield cultivation technologies of the new variety.
出处
《作物研究》
2016年第2期162-164,共3页
Crop Research
基金
江苏省科技支撑计划(BE2013379)
江苏省农业自主创新基金项目(CX(14)2140)
关键词
大豆
育种
栽培
苏豆11号
soybean
breeding
cultivation
Sudou No.11
