摘要
香稻因含有2-乙酰基-1-吡咯啉(2-AP)可发出清新的香气,且有着优良的品质,受到世人所青睐.通过农艺措施的调整,可改善香稻香气及品质,满足社会所需.为给香稻的生产及田间管理提供参考依据,从播期、种植密度、肥水运筹、增香剂调控及超声波技术等方面阐述了香稻香气及品质改善的途径.
Aromatic rice has excellent quality and fresh aroma because it contains 2-acety-1-pyrroline,favored by the world.The use of agronomic measures can improve the aroma and quality of fragrant rice,to meet the needs of the world.The way to improve the aroma and quality of aromatic rice was reviewed from the aspects of sowing date,density,watering and nitrogen-dressing,aroma regulator regulation and ultrasonic wave technology and so on in order to provide reference for the production and management of aromatic rice.
出处
《河南科技学院学报（自然科学版）》
2016年第1期1-4,共4页
Journal of Henan Institute of Science and Technology(Natural Science Edition)
基金
邯郸市科技发展计划项目(1422101027-11)
关键词
农艺措施
香稻
香气
品质
研究进展
agronomic measures
aromatic rice
aroma
quality
research progress
