摘要
本文对浙江省慈溪市新引进的12个春季鲜食大豆品种的农艺性状、抗病性及产量进行比较分析。结果表明,作为早春露地栽培品种,衢春豆0805-1产量最高,为13 299.10 kg/hm^2,但全生育期长,失去了早春栽培提高经济效益的意义。综合丰产性、熟性、荚型、商品性等方面因素杭013较适合在慈溪本地推广种植。
A comparative analysis on agronomic characters, disease-resistance and yield of 12 newly-introduced variety of fresh spring soybean in Cixi, Zhejiang wag carried out. The result showed that, as an early spring open-field cultivars, Quchundou 0805-1 got the highest yield of 13 299.10 kg/hm2, but with a long growth period, departing from the bene- fit-improving intention of early spring cultivation. Taking comprehensive factors, such as yield, maturity, pod type as well as commodity character, etc., into consideration, Hang 013 is the one more suitable to he promoted in Cixi.
出处
《宁夏农林科技》
2016年第1期8-9,12,共3页
Journal of Ningxia Agriculture and Forestry Science and Technology
关键词
鲜食大豆
品种比较
产量
品质
Fresh soybean
Variety comparison
Yield
Quality
