6Codex.Alimentarius Basic Texts Hazard Analysis and Critical Control Point System and Guideline for its application [J].Annex to CAC/RCP 1-1969,Rev.3 1997:1-125.
7Wallace,C,& Williance,T.Pre-requistes: a help or a hindrance to HACCP[J].Food Control, 2001(12):234-240.