采烤方式对上部烟叶产质量及采烤成本的影响

Effects of Different Harvesting and Baking Types on Yield and Quality,and Baking Costs of the Upper Tobacco Leaves

为探讨不同采烤方式对上部烟叶的影响,研究了上部6片叶带茎采烤、一次性采摘编杆烘烤和分次采烤(每次采2片叶)烟叶产质量及采烤成本的差异。结果表明:上部6片烟叶带茎采烤烟叶外观质量和主要化学成分指标的协调性最好;其中B2F烟叶平均单叶重高0.9 g和0.8 g,上部烟叶产量分别高40.8 kg/hm^2和34.8 kg/hm^2,产值分别高1430.15元/hm^2和1158.00元/hm^2。尽管上部6片烟叶带茎采烤单位干烟的采烤成本较高,但总体经济效益最好。

Experiment with three baking treatments was carried out,the treatments of the upper 6 leaves include harvesting with stalk,one-time harvesting with polo,and 2-leaves each time harvesting with polo. The result showed that the appearance quality and harmony of chief chemical component indicator of the upper 6 tobacco leaves harvesting with stalk is the best among the treatments. Average weight of B2 F single leaf of the treatment with the upper 6 tobacco leaves harvesting with stalk is 0. 9 and 0. 8 g / slice more than that of the other treatments in turn. The yield of the upper 6 leaves harvesting with stalk is 40. 8 kg / hm^2,and 34. 8 kg/hm^2 higher than that of the other treatments significantly,and its out-put value was1430. 15 yuan / hm^2 and 1158. 00 yuan / hm^2 higher than other treatment significantly. Although its harvesting and baking cost is the highest,its out-put value is the highest.