摘要
以12份不同地理来源的品种为材料,研究鲜食大豆品种在宁夏引黄灌区种植的适应性和产量表现。结果表明:各参试品种鲜荚采摘期适宜,均达到鲜食大豆的各项经济指标,且能够正常成熟收获子粒;从出苗到鼓粒采摘需要97~137d;台湾292、苏早1号、龙海3号、浙鲜9号、晋豆39等品种表现产量高、口感好、商品性好、采摘期适宜,是宁夏引黄灌区鲜食大豆种植的较为理想的品种选择。
With fresh soybean varieties from different geographical areas as materials,the research on the adaptability of fresh soybean planting in the irrigation area of Ningxia were analyzed. The results showed that the picking period of fresh pod was suitable for tested varieties to reach the economic indicator standard of fresh soybean,which could normally be matured. From emergence to drum-grain harvest stage,there was needed 97 d and 137 d. Varieties Taiwan 292,Suzao 1,Longhai 3,Zhexian 9 and Jindou 39 had high yield,good taste and good commercial quality,and appropriate harvest period,which were the best varieties grown in the irrigation area of Ningxia.
出处
《作物杂志》
CAS
北大核心
2016年第2期68-72,共5页
Crops
基金
宁夏农林科学院科技创新先导资金项目(04010031)
国家大豆产业技术体系支撑项目(CARS-04)
关键词
灌区
鲜食大豆
农艺性状
产量分析
Irrigation areas
Fresh soybean
Agronomic traits
Yield analysis