摘要
目的:了解某一批次聚对苯二甲酸乙二醇酯(polyethylene terephthalate,PET)瓶装无气天然矿泉水产生异味的缘由。方法:首先采用膜过滤结合平板菌落计数法分离和计数污染菌,16S r RNA序列分析鉴定其为假单胞菌属(Pseudomonas spp.),再采用假单胞菌属特异性rpo B引物进行梯度聚合酶链式反应优化扩增条件,产物进行测序和序列分析将污染菌鉴定到种。结果:这批产品的主要污染菌是一种2009年从南极分离鉴定的假单胞菌属新种P.extremaustralis。反接实验证实该菌能在天然矿泉水中生长繁殖,并产生刺激性异味。结论:P.extremaustralis部分细菌能够透过两级串联0.2μm过滤器,耐受中、低压紫外杀菌工艺,耐低温和低氧压,能在无任何添加的PET瓶装无气天然矿泉水中生长并产生异味。
Objective:To figure out the cause of the occurrence of unpleasant odor in one batch of polyethylene terephthalate(PET)bottled natural mineral water.Methods:Firstly,we counted and isolated strains from the samples by membrane filtration and culture on plate count agar(PCA).Secondly,the main spoilage bacteria were identified as Pseudomonas spp.by 16 S r RNA analysis.Then gradient PCR was used to optimize the PCR conditions for amplification of rpo B gene.The PCR amplified rpo B sequence was analyzed.Results:The main pollutant bacteria in this batch of bottled drinking water was found to belong to a new species of P.extremaustralis,which was firstly isolated from a temporary pond in Antarctica in 2009.The rpo B sequence analysis showed that P.extremaustralis spp.was responsible for the occurrence of off-flavor in natural mineral water.When being inoculated back into normal products,it grew well and stink.Conclusion:Some strains of P.extremaustralis spp.have the capability of passing through double 0.2 μm-pore-size filters,tolerating ultraviolet sterilization,growing in PET bottled natural mineral water at low temperature and low oxygen content,and giving out an unpleasant odor.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2016年第8期196-200,共5页
Food Science
基金
中国科学院农业与环境微生物学重点实验室开放研究项目(2015AEM001)