摘要
目的:探讨负性情绪对大学生情绪性进食的影响,检验消极应对方式的中介作用。方法:采用进食行为问卷、抑郁-焦虑-压力量表、特质应对方式问卷对734名大学生进行集体施测。结果:1男生在负性情绪各维度上的得分显著高于女生(P<0.05),女生在情绪性进食和积极应对上的得分显著高于男生(P<0.01),而在消极应对方式上性别差异不显著(P>0.05)。2负性情绪各维度与情绪性进食均呈显著正相关(r=0.117~0.179,P<0.01),与消极应对方式呈显著正相关(r=0.340~0.369,P<0.01),而与积极应对成显著负相关(r=-0.151^-0.232,P<0.01)。消极应对方式与情绪性进食呈显著正相关(P<0.01),积极应对方式与情绪性进食的相关不显著(P>0.05)。3消极应对方式在负性情绪对情绪性进食的影响中起部分中介作用(P<0.05)。结论:负性情绪与情绪性进食存在相关,消极应对方式能部分中介负性情绪对情绪性进食的影响。
Objective: The current study aimed to explore the the effects of negative emotion on emotional eating, and totest the mediating role of negative coping style in this relationship. Methods: The Dutch Eating Behavior Questionnaire(DEBQ), Chinese Short Version of Depression Anxiety and Stress Scale(DASS-21) and Trait Coping Style Questionnaire(TC-QS) had been applied to 734 college students. Results: 1Compared to girls, boys scored higher in all three dimensions ofnegative emotion(P〈0.05), but lower in emotional eating and positive coping style(P〈0.01). 2Negative emotion was positive-ly related to negative coping style(r=0.340~0.369, P〈0.01), and negatively related to positive coping style(r=0.340~0.369,P〈0.01). Emotional eating was positively related to negative coping style(P〈0.01). 3Negative coping style was a partial me-diator between negative emotion and emotional eating(P〈0.05). Conclusion: Negative coping style partially mediates the ef-fect of negative emotion on emotional eating in college students.
出处
《中国临床心理学杂志》
CSSCI
CSCD
北大核心
2016年第2期298-301,共4页
Chinese Journal of Clinical Psychology