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兴安毛连菜的黄酮成分研究 被引量:4

Flavonoids from Picris davurica
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摘要 采用大孔吸附树脂、MCI树脂、Sephadex LH-20凝胶和反相硅胶ODS等柱色谱技术,从兴安毛连菜(Picrisdavurica Fish.)的抗炎活性部位分离得到11个黄酮化合物,根据化合物的理化性质和波谱数据,分别鉴定为isoestin-7-O-β-D-glucopyranosyl-2'-O-α-L-arabinopyranoside(1)、isoetin-7-O-β-D-glucopyranosyl-2'-O-β-D-xyloypyranoside(2)、isoetin-7-O-β-D-glucopyranosyl-2'-O-α-D-glucopyranoside(3)、isoetin 5'-O-β-D-glucopyranoside(4)、isoetin-2'-O-β-D-xyloypyranoside(5)、isoetin-4'-O-β-D-O-β-Dglucopyranoside(6)、isoetin-7-O-β-D-glucopyranoside(7)、isoestin-2'-O-α-L-arabinopyranoside(8)、木犀草素-7-O-β-D-葡萄糖苷(9)、isoetin(10)和木犀草素(11)。所有化合物均为首次从该植物中分离得到,其中化合物1~8为首次从毛连菜属植物中分离得到。 Eleven compounds were purified from the anti-inflammatory extract of Picris davurica by column chromatograph on HP20 macroporous resin,MCI,sephadex LH-20 and ODS. Their structures were determined by the spectra data of NMR and MS as isoestin7-O-β-D-glucopyranosyl-2'-O-α-L-arabinopyranoside( 1),isoetin-7-O-β-D-glucopyranosyl-2'-O-β-D-xyloypyranoside( 2),isoetin-7-O-β-D-glucopyranosyl-2'-O-α-D-glucopy-ranoside( 3),isoetin 5'-O-β-D-glucopyranoside( 4),isoetin-2'-O-β-D-xyloypyranoside( 5),isoetin-4'-O-β-D-O-β-D-glucopyranoside( 6),isoetin-7-O-β-D-glucopyranoside( 7),isoestin-2'-O-α-L-arabinopyranoside( 8),luteolin-7-O-β-D-glucopyranosie( 9),isoetin( 10) and luteolin( 11). All compounds were isolated from this plantfor the first time. Among them,compounds 1-8 were isolated from the genus Picris for the first time.
出处 《中国中药杂志》 CAS CSCD 北大核心 2016年第5期864-867,共4页 China Journal of Chinese Materia Medica
关键词 兴安毛连菜 化学成分 黄酮苷 isoetin Picris davurica chemical constituents flavone glucoside isoetin
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