泡菜中硝酸盐与亚硝酸盐的含量分析

Analysis of Several Main Nitrate and Nitrite Content in Pickles

通过对贵阳市场中主要泡菜种类的调查,及对几种泡菜中硝酸盐与亚硝酸盐含量的分析,揭示了不同泡菜中硝酸盐与亚硝酸盐的含量和分布不同,从而指导人们正确选择泡菜的种类。

In the paper, the author investigated the main kinds of pickles in Guiyang market investigation, and analysed the content of nitrate and nitrite in several main pickles, revealed the difference of nitrate and nitrite content in pickles, and aiming to guide the choice.