摘要
痤疮是皮肤科常见的毛囊皮脂腺慢性炎症性疾病,发病机制不清。饮食是与痤疮发生有关的重要诱发因素之一,但与痤疮的关系多年来颇受争议。本文从体重、甜食、牛奶、油脂及其他饮食等几个方面综述近年来在饮食与痤疮方面的研究进展,从而为皮肤科医生及患者在痤疮的正确防治上提供临床诊疗依据。
Acne is a common chronic inflammatory disease in the hair follicle sebaceous glands in the department ot dermatology, and its pathogenesis is not clear. Diet is one of the important inducing factors related to ache, but its relationship with ache is quite controversial for many years. This paper overviews the research progress of diet and ache in recent years from the aspects of body weight, sweet food, milk, grease and other diet so as to provide a clinical basis for dermatologists and patients to correctly diagnose and treat ache.
出处
《上海医药》
CAS
2016年第9期7-9,70,共4页
Shanghai Medical & Pharmaceutical Journal
关键词
痤疮
饮食
甜食
牛奶
体重
acne
diet
sweet food
milk
body weight