食品中重金属对人体的危害及预防探析

The Analysis of Harm and Prevention of Heavy Metals in Food to the Human Body

随着我国经济的快速发展,重金属污染现象曰益严重。而食品中的重金属污染会给人们的身体健康带来危害。基于此,从重金属概念和食品中重金属的预防两个方面阐述重金属的危害。并提出政府应加强水质污染的管理,加强无公害安全食品的生产和推广;人们该注意从生活中减少食品中重金属污染的来源,加强食品安全的质量监管。

With the rapid development of China＇s economy, the phenomenon of heavy metal pollution has become more and more serious. And the heavy metal pollution in food will bring harm to people＇s health. Therefore, from two aspects of the heavy metal concept and the prevention of heavy metal in food, this paper described the hazard of heavy metal, and the government should strengthen the water pollution, strengthen the management of the non pollution food safety production and promotion, people should pay attention to the reduction of heavy metal pollution in the life of food sources, to strengthen the quality of food safety supervision.