论专卖时期抗战大后方的食糖走私——以川渝地区为例的考察

The Theory of Monopoly Period Sichuan Sugar of Smuggling

川渝地区自古就盛产食糖，川与桂、赣、浙、湘、滇、闽、粤合称产糖八省。1942-1944年，国民政府为维持抗战而对盐、糖、烟、酒、茶、火柴实施专卖。在食糖专卖中，川渝各地糖商因食糖专卖局垄断食糖运销难以获利，因此，多进行走私牟取暴利，导致食糖专卖政策难以达到预定目标。本文就专卖时期川渝食糖走私的渠道和形式、川康区食糖专卖局的缉私措施以及缉私成效进行简单论述。

Sichuan and Chongqing regions were rich in sugar since ancient times, Sichuan and Guangxi, Jiangxi, Zhejiang, Hu＇ nan, Yunnan, Fujian and Guangdong was called the sugar eight provinces. During 1942-1944, the national government in order to maintain the war of resistance began to implement salt, sugar, tobacco, wine, tea and matches monopoly. On the sugar monopoly, due to sugar distribution monopoly profits, Sichuan and Chongqing sugar traders started to smuggle for profiteering, because it was difficult to gained fat profit for sugar monopoly policy. This article briefly discusses the channels and forms on Chongqing sugar smuggling, anti-smuggling measures Kang area sugar Monopoly Bureau and the effectiveness of the anti-smuggling monopoly period.