淀粉糖蒸发浓缩MVR节能技术改造

Research on Beer Syrup Manufactured through Twice Saccharification

MVR即蒸汽机械再压缩蒸发器,其主要工作原理是将蒸发过程中产生的二次蒸汽循环压缩,提高热焓,用于加热待浓缩的物料,与传统的淀粉糖多效蒸发器比较,是一种蒸汽重复利用,以电能代替热能,大幅降低价格昂贵的蒸汽消耗,减少蒸发费用,有效降低成本的新型产品浓缩方法。

Mechanical Vapor Recompression namely MVR, a new type of enrichment method. The main working principle is the secondary steam cycle compression and improve the heat enthalpy, and then used to heat the material. Compared with traditional starch sugar multiple effect evaporator, is a kind of steam reuse, using electricity instead of heat energy, greatly reduce the steam consumption of expensive, reduce the cost of evaporation, effectively reduce the cost.