期刊文献+

高密度二氧化碳诱变的大肠杆菌突变菌株脂肪酸及蛋白质组分析

Fatty Acid and Proteomic Analysis of Escherichia coli Mutant Induced by Dense Phase Carbon Dioxide
原文传递
导出
摘要 采用高密度二氧化碳(DPCD)在8~16 MPa范围,以2 MPa的梯度逐步加压,每梯度压强下胁迫驯化8~10轮,筛选到1株残存率提高5.83个数量级的耐DPCD大肠杆菌突变菌株M8_5。采用气相色谱分析突变菌株与原始菌株细胞中脂肪酸的差异,发现突变菌株的棕榈一烯酸(C16:1)、十七烷酸(C17:0)、油酸(C18:1)和亚麻酸(C18:3)含量显著增加,其总脂肪酸含量也显著升高。通过双向电泳比较发现,突变菌株蛋白质组中含量差异3.5倍以上的蛋白质点有6个,其中DNA结合蛋白H-NS、锰超氧化物歧化酶(Mn SOD)、外膜蛋白F(Omp F)、30S核糖体蛋白S2、琥珀酰辅酶A合成酶含量上调,延胡索酸还原酶铁-硫蛋白簇含量下调。突变菌株十七烷酸含量增加与其DPCD耐受性提高有关,H-NS,Mn SOD和Omp F蛋白含量上调有利于突变菌株DPCD耐受性的提高。 The dense phase carbon dioxide-resistant mutant of Escherichia coli named M8_5 was obtained from Escherichia coli MG1655 after 8-10 cycles of exposure to dense phase carbon dioxide(DPCD) when the pressure was gradually increased from 8 MPa to 16 MPa with 2 MPa intervals. The survival rate of the mutant raised 5.83 magnitudes.The fatty acids of mutant strain and parent strain were analyzed by gas chromatographic. A significant increase of palmitic acid(C16:1), cis-9, 10-methylenehexadecanoic acid(C17:0), oleic acid(C18:1) and linolenic acid content were observed, and the total fatty acid content was also significantly increased. Comparison of proteomes of parent and mutant bacteria of MG1655 and M8_5 showed that six proteins were found in the two-dimensional electrophoresis gel with differential expression over 3.5 times. Among these proteins, the DNA-binding protein H-NS, manganese superoxide dismutase(Mn SOD), outer membrane protein F(Omp F), 30 S ribosomal protein S2, succinyl coenzyme A synthetase were upregulation, fumarate reductase iron- sulfur subunit was down-regulation. These results showed that the DPCD resistance of mutant strain led to the increased content of cis-9, 10-methylenehexadecanoic acid, and the up-regulation of H-NS,Mn SOD and Omp F was conducive to the improvement of the tolerance to DPCD.
出处 《中国食品学报》 EI CAS CSCD 北大核心 2016年第6期195-202,共8页 Journal of Chinese Institute Of Food Science and Technology
基金 国家自然科学基金项目(31171774)
关键词 高密度二氧化碳 大肠杆菌 脂肪酸 蛋白质组 dense phase carbon dioxide Escherichia coli fatty acid proteome
  • 相关文献

参考文献1

二级参考文献4

  • 1Chen Z M,生物化学与生物物理学报,2001年,33卷,1期,128页
  • 2Ruan K C,Biochem Biophys Res Commun,2000年,269卷,3期,681页
  • 3Tian S M,生物化学与生物物理学报,1999年,31卷,3期,334页
  • 4Tian S M,生物化学与生物物理学报,1999年,31卷,5期,523页

共引文献15

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部