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HPLC法同时测定不同产地荔枝草中齐墩果酸和熊果酸含量 被引量:6

Simultaneous Determination of Oleanic Acid and Ursolic Acid in Salvia Plebeia R. Br. from Different Origins by HPLC
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摘要 目的:建立HPLC法同时测定不同产地荔枝草中齐墩果酸和熊果酸的含量。方法:采用Agilent-C18色谱柱(250mm×4.6mm,5μm),流动相为甲醇-水-冰醋酸-三乙胺(90:10:0.03:0.06),检测波长:210nm,流速:1.0ml·min^-1,柱温:25℃。结果:齐墩果酸在7.50-75.00μg·ml^-1、熊果酸在5.00~50.00μg·ml^-1浓度范围内线性关系良好,r均为0.9997。齐墩果酸和熊果酸的平均加样回收率分别为100.15%(RSD=1.14%,n=6)、99.40%(RSD=1.67%,n=6)。结论:该方法简便、准确,适用于荔枝草中齐墩果酸和熊果酸的含量测定。 Objective: To develop an HPLC method for the simultaneous determination of oleanic acid and ursolic acid in Salvia plebeia R. Br. from different origins. Methods: The column was Agilent-C18 (250mm×4.6mm,5μm) with the temperature of 25℃, the mobile phase was methanol-water-glacial acetic acid-triethylamine (90 : 10:0.03:0.06) at the flow rate of 1.0ml·min^-1, and the detection wavelength was 210 nm. Results: The calibration curves were linear within the range of 7.50-75.00 μg·ml^-1 for oleanic acid( r = 0.999 7 ) and 5.00-50.00μg·ml^-1 for ursolic acid( r = 0.999 7 ). The average recovery of oleanic acid and ursolic acid was 100.15% ( RSD = 1.14% , n = 6 ) and 99.40% ( RSD = 1.67% , n = 6 ) , respectively. ConclusiOn: The method is simple and accurate, which is suitable for the determination of oleanic acid and ursolic acid in Salvia plebeia R. Br. from different origins.
作者 李明
出处 《中国药师》 CAS 2016年第9期1776-1777,1780,共3页 China Pharmacist
关键词 高效液相色谱法 荔枝草 齐墩果酸 熊果酸 HPLC Salvia Plebeia R. Br. 01eanic acid Ursolic acid
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