典型产地烤烟烟叶香气风格特征

Aroma style characteristics of flue-cured tobacco leaves from typical tobacco growing areas

为明确全国烤烟烟叶香气风格特征,以典型产地烤烟烟叶样品为试验材料,对其香韵种类和强度进行感官评价与分析。结果表明,全国烤烟烟叶呈现出8种香气风格特征。云南、四川等典型产地烟叶以干草香、清甜香、青香为主体香韵,清甜香突出,青香明显;贵州烟叶以干草香、蜜甜香为主体香韵,蜜甜香突出;重庆、陕西、湖北、湖南(桑植)等典型产地烟叶以干草香、醇甜香为主体香韵,醇甜香突出;河南烟叶以干草香、焦甜香、焦香、烘焙香等为主体香韵,焦甜香突出,树脂香微显;湖南(桂阳、江华)、广东、江西、安徽等典型产地烟叶以干草香、焦甜香、焦香、烘焙香为主体香韵,焦甜香突出,醇甜香明显;福建烟叶以干草香、清甜香、蜜甜香为主体香韵,清甜香突出,蜜甜香明显,花香微显;山东烟叶以干草香、焦香为主体香韵,焦香突出;黑龙江、内蒙古等典型产地烟叶以干草香、木香为主体,木香突出。

In order to investigate the aroma style characteristics of flue-cured tobacco in China, the type and intensity of aroma notes of tobacco samples collected from typical tobacco growing areas were evaluated and analyzed. The results showed that flue-cured tobacco in China presented eight categories of aroma style characteristics, namely, 1） Yunnan and Sichuan tobacco was characterized by hay-like scent, outstanding fresh-sweetness scent and distinct green scent. 2） Guizhou tobacco was characterized by hay-like scent and outstanding honeysweet scent. 3） Chongqing, Shaanxi, Hubei and Sangzhi （in Hunan） tobacco was characterized by hay-like scent and outstanding alcohol sweetness scent. 4） Henan tobacco was characterized by hay-like, burnt and baked scents, outstanding burnt-sweetness scent and perceivable resin scent. 5） Guiyang and Jianghua （in Hunan） , Guangdong, Jiangxi and Anhui tobacco was characterized by hay-like, burnt and baked scents, outstanding burnt-sweetness scent and distinct alcohol sweetness scent. 6） Fujian tobacco was characterized by hay-like scent, outstanding fresh-sweetness scent, distinct honeysweet scent and perceivable flower scent. 7） Shandong tobacco was characterized by hay-like scent and outstanding burnt scent. 8） Heilongjiang and Inner Mongolia tobacco was characterized by hay-like scent and outstanding woody scent.