摘要
本文基于云南省组织机构代码数据库2013年至2015年餐饮业数据,包含企业法人、企业非法人和个体餐饮服务3个机构类型,从经济行业、机构类型、注册资金、职工人数几个方面对云南省餐饮业近年的发展趋势及所形成的原因进行简要分析,并针对云南省餐饮业未来发展提出建议。
The organization code data of Yunnan province for the catering industry from 2013 to 2015 includes three types of institutions such as corporation, branch office and private shops. Based on these data, this paper forms brief analysis about the development trends and reasons of Yunnan provincial food industry in terms of economy type,organization type, fund, the number of staff and so on, and provides countermeasures for the future development of catering industry in the province.
出处
《标准科学》
2016年第9期95-98,共4页
Standard Science
关键词
餐饮业
组织机构
正餐服务
快餐服务
饮料及冷饮服务
catering industry, organization, dinner service, fast food service, drinks service