期刊文献+

同位素稀释-超高效液相色谱-串联质谱法测定茶叶中的高氯酸盐 被引量:22

Detection of perchlorate in tea by ultra high performance liquid chromatography with tandem mass spectrometry and isotope dilution method
原文传递
导出
摘要 目的建立茶叶中高氯酸盐的超高效液相色谱-串联质谱测定方法。方法茶叶中高氯酸盐用0.2%乙酸提取,经石墨炭黑柱净化,优选Synergi^(TM)MAX-RP柱(4.6 mm×250 mm,4μm)为分析柱,以超高效液相色谱-串联质谱法测定,内标法定量。结果高氯酸盐在0.25~50.0μg/L范围内线性良好,回归方程y=1.569x+0.0268,相关系数r^2=0.999 6。加标浓度为0.05~0.50 mg/kg时,回收率95.6%~120.0%,相对标准偏差(RSD)1.9%~17.5%。检出限为2.5μg/kg。结论本方法前处理简单、准确、灵敏度高,适用于茶叶中高氯酸盐的测定。 Objective To establish a method for the determination of perchlorate in tea by ultra high performance liquid chromatography and tandem mass spectrometry. Methods The perchlorate residue in tea was extracted with 0. 2% acetic acid,and the supernatant was cleaned up with Carb SPE,the detection was performed by ultra high performance liquid chromatography tandem mass spectrometry with internal standard method for quantitative. Results The calibration curve was linear in the concentration range of 0. 25-50 μg / L( r-2= 0. 999 6),the recovery was in the range of 95. 6%-120. 0%,the relative standard deviation( RSD) was in the range of 1. 9%-17. 5%,and the limit of detection of perchlorate was 2. 5μg /kg. Conclusion The method is suitable for the determination of perchlorate in tea with more simplicity,accuracy and high sensitivity.
出处 《中国食品卫生杂志》 2016年第5期616-619,共4页 Chinese Journal of Food Hygiene
基金 基金项目:新型含卤污染物的环境暴露组与健康效应的毒理学机制(21537001)
关键词 同位素稀释 超高效液相色谱-串联质谱 高氯酸盐 茶叶 食品污染物 检测方法 Isotope dilution ultra high performance liquid chromatography and tandem mass spectrometry perchlorate tea food contaminants detection method
  • 相关文献

参考文献4

二级参考文献24

共引文献48

同被引文献219

引证文献22

二级引证文献104

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部