摘要
对大棚栽培猴头菇影响子实体品质的关键环节进行总结,针对目前棚栽常用的微喷设施如何对猴头菇进行湿度调节进行阐述,对出菇不同阶段的环境调节进行介绍。
We summarized the key technology of greenhouse cultivation of Hericium erinaceus affecting the quality of fruit body.According to the microjet facility commonly used in greenhouse, we elaborated the humidity control of H.erinaceus.Environmental conditioning at different stages of mushroom budding was introduced.
出处
《安徽农业科学》
CAS
2016年第29期20-21,88,共3页
Journal of Anhui Agricultural Sciences
关键词
猴头菇
大棚栽培
品质
关键环节
Hericium erinaceus
Greenhouse cultivation
Quality
Key link