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进化工程选育乙醇发酵酵母菌株研究进展 被引量:4

Research progress on breeding of yeast strains for alcoholic fermentation by evolutionary engineering
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摘要 优良的酵母菌能够增强产物转化率、提高生产效率,因此选育性能优良的酵母菌一直是乙醇发酵中非常重要的工作;该文对利用进化工程选育酿酒酵母菌的研究进展进行了综述,并展望了其研究趋势,以便为这一领域的进一步深入研究提供参考和借鉴。 Ethanol productivity and yield could be elevated with super yeast strains during ethanol fermentation, so super yeast strains breeding is al- ways conducted as a very important work in the ethanol fermentation industry all the time. The research progress of the yeast breading by evolutionary engineering were summarized in the article. The trend of the aspect was also discussed to provide references for the researchers in the field.
作者 柳洋 汤晓玉 刘义 任小利 丁文武 LIU Yang TANG Xiaoyu LIU Yi REN Xiaoli DING Wenwu(College of Food and Bioengineering, Xihua University, Chengdu 610039, China College of Water Resource and Hydropower, Sichuan Universi~, Chengdu 610065, China Biogas Institute of Ministry of Agticulture, Chengdu 610041, China Sichuan Quality and Technical Examination Center, Chengdu 610031, China)
出处 《中国酿造》 CAS 北大核心 2016年第11期26-30,共5页 China Brewing
基金 四川省教育厅项目(15ZB0126) 四川省科技支撑计划项目(15205613) 西华大学校重点科研基金项目(z1420523) 西华大学大学生创新创业训练项目(05030153) 四川省高校重点实验室开放项目(szjjz015-001)
关键词 进化工程 酵母菌 乙醇 选育 evolutionary engineering yeast ethanol breeding
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