摘要
‘金香’是以‘金水1号’为母本,‘库尔勒香梨’实生优株13-1为父本杂交选育成的梨新品种。果实近圆形,果皮绿色,平均单果质量260.0 g,可溶性固形物含量11.34%。果肉细嫩松脆,石细胞少,有香气。在武汉地区8月上中旬果实成熟,盛果期产量37.5 t·hm^(-2)。
'Jinxiang' is a new pear cultivar which selected from the cross combination of 'Jinshui 1' (Pyrus pyrifolia Nakai. ) and the seedling of 'Korla Xiangli' (P. sinkiangensis Yu) . The fruit shape is near round with green skin. The average fruit weight is about 260.0 g. The soluble solids content is 11.34% The flesh is fine and tender texture with fragrant. The fruit ripens at the beginning of August. The yield is up to 37.5 t· hm2.
出处
《园艺学报》
CAS
CSCD
北大核心
2016年第11期2277-2278,共2页
Acta Horticulturae Sinica
基金
国家科技支撑计划项目(2013BAD02B00)
湖北省农业科技创新中心资助项目(2016-620-000-001-029)
湖北省科技支撑计划项目(2015BBA209
2015BBA214)