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昌宁县茶产业发展优势与思考 被引量:2

Development and Reflection of Tea Industry in Changning County
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摘要 "十二五"期间昌宁县茶产业进一步发展,茶园面积、茶叶产量、产值等持续稳步增长,标准化茶园建设及标准化初制所建设取得进展;茶叶培训、品牌打造、古茶树保护、茶文化建设等稳步推进。在此基础上,分析了昌宁县茶产业发展的优势和制约因素,对"十三五"期间的发展提出了"T+0"价值提升行动和举措。 Tea industry has achieved further development during the "12th Five-Year Plan", especially in plantation area, yield and output value. The construction of standardized tea plantation and tea primary processing organization have also made progresses. Steady progress was made in tea training, brand building, ancient tea tree protection and tea culture construction. On this basis, advantages and restraining factors of tea industry development in Changning County were analyzed, while plan of the "T + 0" value promotion measures were put forward for the "13th Five-Year Plan".
出处 《中国茶叶加工》 2016年第5期5-8,共4页 China Tea Processing
基金 昌宁县茶产业发展第十三个五年规划(2016-2020)
关键词 千年茶乡 昌宁红茶 茶产业 古茶树 公用品牌 Ancient tea county Changning black tea Tea industry Ancient tea tree Public brand
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