期刊文献+

CO_2膨胀梗丝掺配比例对卷烟烟气成分的影响 被引量:1

Effect of CO_2 Expansion Stem Shreds Blending Amounts on Smoke Components of Cigarettes
下载PDF
导出
摘要 为考察CO_2膨胀梗丝在卷烟中的适用性,以掺配高温高湿(STS)膨胀梗丝的成品卷烟为对照,分析不同CO_2膨胀梗丝掺配比例卷烟的烟气常规成分及香味成分的释放量。结果表明,与STS梗丝掺配比例为3%的对照卷烟相比较,掺配CO_2膨胀梗丝的卷烟烟气焦油与CO的释放量略有下降,且随着掺配比例的增加,释放量的降低水平也有所增加;当CO_2膨胀梗丝掺配比例为5%时,卷烟烟气香味成分的释放情况与对照卷烟较为接近,而随着掺配比例的增加,香味成分释放量均有所下降。 In order to investigate applicability of CO_2 expansion stem shreds in cigarettes,smoke components of cigarettes with different addition of CO_2 expansion stem shreds are analyzed compared to reference cigarette. Results show that:tar and CO release amounts of test cigarettes added CO_2 expansion stem shreds are slightly lower than that of reference cigarette added STS expansion stem shreds, and the release amounts are decreased following addition of CO_2 expansion stem shreds increased.Aroma release level of test cigarette added 5% CO_2 expansion stem shreds is similar to reference cigarette, and the release amounts are decreased following addition of CO_2 expansion stem shreds increased.
作者 王刘东 薄云川 刘尚鹏 胡有持 杨春强 王培峰 丁超 刘珊 WANG Liudong BO Yunchuan LIU Shangpeng HU Youchi YANG Chunqiang WANG Peifengi DING Chao LIU Shan(Xuzhou Cigarette Factory, Jiangsu Tobacco Industrial Co., Ltd, Xuzhou, Jiangsu 221005, China Zhengzhou Tobacco Research Institute of CNTC, Zhengzhou, He'nan 450001, China)
出处 《农产品加工》 2016年第12期48-51,54,共5页 Farm Products Processing
基金 中国烟草总公司科技重点项目"CO2膨胀梗丝技术研究与应用"(计划文号:中烟办[2013]212号 合同号:110201302011)
关键词 梗丝 CO_2膨胀 掺配 烟气成分 stem shreds CO_2expansion blending smoke components
  • 相关文献

参考文献11

二级参考文献94

共引文献129

同被引文献24

引证文献1

二级引证文献2

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部