期刊文献+

干杯!火锅季

Hot Pot with Beer,Healthy and Happier
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摘要 有人说,吃火锅,是对冬天最起码的尊重。沸腾腾的锅底,热腾腾的蒸汽,薄薄的肥牛被筷子夹着在汤里翻滚几下,立即从鲜红的血色变成了可口的粉白色。再蘸上自己调配的独一无二的蘸料,入嘴,整个口腔都充斥着肥牛的香嫩和酱料的浓郁……这寒冷冬日里,没有比一顿沸腾的火锅更能慰藉心灵的了!喝啤酒、吃火锅、玩冰雪、购年货、品美食、秀焰火……走,让我们同去青岛金沙滩啤酒城,涮一涮特色火锅,品一品冰爽啤酒,逛一逛年味十足的精彩活动,一起迎接红红火火的新年。 During the Celebration Season of New Year's Day and Spring Festival,unique hot pots of different regions around China have gathered at the Beer Cabin Garden Block in the Golden Sand Beach Beer City,including Chongqing hot pot which is famous for 'Spicy,numbing,and hot',northern hot pot and new style hot pot mainly represented by instant-boiled mutton,and the special local seafood hot pot,with more than 20 brands and nearly 50 categories such as special twoflavour hot pot,seafood hot pot,fat beef hot pot,organic mutton hot pot,etc.making Qingdao Golden Sand Beach Beer City a gathering place of special hot pots.Here,tourists and citizens can enjoy special beer,hot pot,as well as a winter food feast,and have a 'thriving new year'.
作者 Lisa
出处 《走向世界》 2017年第2期86-89,共4页 Openings
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