摘要
因摄食过多脂类而导致的心血管类疾病已严重威胁到现代人身体健康,而食物中的胆固醇等脂类在机体内是通过"膳食混合胶粒"(Dietary Mixed Micelles,DMM)来有效地转运供人体吸收和利用的。本文主要总结了膳食混合胶粒结构特征及其在人体胃肠道中对脂类消化、吸收过程中的作用特点及转运机制,并就目前在检测膳食混合胶粒转运抑制体外实验模型中所使用的实验基质使用情况进行了综述。
Prevalence of cardiovascular disease has become a serious threat tomodern people' s health, which is closely related to the dietary lipids intake. Ingested dietary lipids, such as cholesterol need solubilization in the " Dietary Mixed micelles" (DMM) before they are absorbed and metabolized in the body.The formation, structure features and transport mechanism of the lipid digestion and absorption through DMM transportation in human gastrointestinal tract were focused in this review. The research development of the in vitro models for the detection of cholesterol transportation were also depicted.
作者
宣佳
贾慧
陈责
赵大云
XUAN Jia JIA Hui CHEN Ze ZHAO Da-yun(Department of Food Science and Technology, School of Agriculture & Biology, Shanghai Jiao Tong University, Shanghai 200240, Chin)
出处
《食品工业科技》
CAS
CSCD
北大核心
2017年第3期376-379,385,共5页
Science and Technology of Food Industry
基金
国家高技术研究发展计划(863计划)
肽类产品高效制备技术集成研究与开发(2013AA102207)
关键词
膳食混合胶粒
胆固醇转运
人工胶束溶液
猪胆汁
Dietary Mixed Micelles(DMM)
cholesterol transport
artificial micelles
swine biliary micelles