摘要
一般来说,市面上的饮料产品多以 玻璃瓶、PET瓶或纸盒进行包装。而近年来,随着复合膜技术的不断开发,以这种材料制作无菌饮料包装袋已成为一种新尝试。 目前,有一部分的无菌果汁袋由聚乙烯/铝箔/聚乙烯/纸/聚乙烯等5层复合材料制成。这种材料有很多好处:经热封的聚乙烯袋可防止水渗漏;而铝箔材料将产品与阳光和氧气隔离;此外,
The aseptic pouch is now widely accepted in food service applications worldwide as a safe and high-quality packaging option. Technological advancements in aseptic pouch packaging have created new interest and presented new opportunities to the food service industry. The article illustrates the use of horizontal pouch machines to manufacture versatile pouches for fruit juice market.
出处
《中国食品工业》
2002年第8期32-32,共1页
China Food Industry
