摘要
社会科学技术的发展,现代工业也在快速地发展,冷冻食品在上现代工业中具有至关重要的作用。冷冻或解冻都会影响到食品的质量,本文简述了冷冻食品的解冻技术,并分析冷冻食品各种解冻技术造成的影响。
The development of social science and technology, modern industry is rapidly development, frozen food in the modern industry has the vital role. The food in the frozen or defrosted will affect the quality of frozen food. In this paper, to thaw frozen food technology has carried on the brief, the impact of various thaw frozen food technology was studied and analyzed.
出处
《现代食品》
2017年第2期34-35,共2页
Modern Food
