“一带一路”战略下我国食品工业发展的机遇与挑战

Opportunities and challenges of China's food industry based on “One Belt and One Road” strategy

"一带一路"是党中央审时度势,根据国际和国内形势变化提出的重大战略。随着"一带一路"战略的持续深入推进,我国与"一带一路"沿线国家的交流合作日益加深,这为我国国民经济第一大产业——食品工业的发展提供了新的契机。该文在综合分析"一带一路"建设现状和我国食品工业发展现状的基础上,从市场空间、食品安全、科技创新、海外投资、电商贸易5方面阐述了"一带一路"战略下我国食品工业发展所面临的机遇和挑战。

＂One Belt and One Road＂ （OBOR, the Belt and Road Initiative） strategy was launched due to the changing domestic and international situation by the CPC Central Committee. With the implementation of OBOR, cooperation with countries along OBOR was deepened. Food industry, the first major industry of our national economy, is facing an excellent booming opportunity. On the basis of analysis of the current situation of OBOR and food industry, advantages and disadvantages of development of food industry were pointed out in five aspects： marketing segments, food safety, technological innovation, overseas investment and e-commerce trade.