新型农业生产经营主体生产效率比较研究——基于信阳市调研数据

A COMPARATIVE STUDY ON PRODUCTION EFFICIENCY OF NEW AGRICULRURAL PRODUCTION AND MANAGEMENT——BASED ON THE SURVEY DATA OF XINYANG CITY

[目的]比较分析信阳市新型农业生产经营主体生产效率,为信阳新型农业生产经营主体选择合适的经营方向提供参考。[方法]基于2016年对信阳市478个新型农业生产经营主体的微观调研数据,采用DEA方法测算不同类型农业生产经营主体的生产效率。[结果]在小麦、玉米及生猪生产上,家庭农场的综合效率比较高,分别是0.93、0.90及0.82;在油料与蔬菜生产上,龙头企业的综合效率比较高,综合效率值均为0.75。在小麦与生猪的生产上,专业合作社的综合效率值最低,均值分别为0.60与0.73;在玉米的生产上,专业大户的综合效率最低,为0.68;在油料与蔬菜的生产上,家庭农场的综合效率最低,分别为0.49与0.47。[结论]新型农业生产经营主体生产效率比较分析较为客观。

Based on the microcosmic survey data of 478 new agricultural production and management entities in Xinyang city in 2016, this paper adopted DEA method to calculate the production efficiency of different types of ag- ricultural production and management entities. The results showed that the comprehensive efficiency of the family farms was 0.93, O. 9 and 0.82 respectively, for the wheat, corn and pig production. The comprehensive efficiency of the leading enterprises was 0.75 for the oil and vegetable production. For the production of wheat and pig, the comprehensive efficiency of professional cooperatives was the lowest, with the average of 0.6 and 0.73 ; For maize production, professional large family had the lowest comprehensive efficiency with 0.68 ; In oil and vegetable pro- duction, family farm had the lowest efficiency with 0.49 and 0.47, respectively. These results can provide a refer- ence for choosing the suitable operation direction of the new agricultural production and management.