摘要
根据JCI标准要求以及实际工作需要,利用信息资源共享和物联网技术,构建肠内营养闭环管理信息系统,实现医嘱开立、审核、配制、送达及执行等各个环节的信息化管理,使患者肠内营养实施流程更加标准化和规范化,有效提高了工作效率,确保了医疗质量与安全。
According to the JCI standard and the requirements the Internet of Things technology were used to construct the closed of practice, the information resources sharing and loop management information system of enteral nu- trition. The informatization management and monitoring of all aspects, such as doctors＇ advices, reviewing, preparation, delivery and execution, were achieved. The implementation process on enteral nutrition was made with more standardiza- tion and normalization, which effectively improved the work efficiency and ensured the quality of medical care and safety.
出处
《中国卫生质量管理》
2017年第3期13-15,共3页
Chinese Health Quality Management
关键词
闭环管理
肠内营养
信息
Closed-- Loop Management
Enteral Nutrition
Information
