摘要
介绍了孟连小香蒜的生物学特性及营养价值,并从种植区域、蒜种选择、播种、施肥、田间管理、病虫害综合防治、收获等环节总结了其高产栽培的关键技术,旨在为蒜农规模化种植提供服务。
The biological characteristics and nutritional value were introduced of Menglian Xiaoxiangsuan. and the high - yielding culti- vation techniques were summarized that include planting area, seed selecting, sowing, fertilizing, field management, diseases and pests prevention and harvesting, in order to provide reference for farmers to large - scale cultivation it.
出处
《耕作与栽培》
2017年第2期72-73,76,71,74,共5页
Tillage and Cultivation
基金
"普洱市冬季农业开发(2013~2015年)"资助项目部分内容
关键词
孟连小香蒜
高产
栽培
Menglian
garlic Xiaoxiangsuan
high - yielding
cultivation techniques
