摘要
2012年至2016年对收集引进的21个省内外枣品种进行日光温室对比试验,连续3 a对其丰产稳产性、品质、抗性、结果整齐度等性状进行了综合评比。筛选出了适宜山西省高寒区设施栽培的优良鲜食品种6个及兼用品种2个,旨在为该区枣树设施栽培提供科学依据。
Sunlight greenhouse comparison experiment on 21 jujube varieties which were introduced from Shanxi and other province was carried out from 2012 to 2016. Characters such as yield stability, quality, resistance, uniformity and so on of 3 consecutive years was evaluated comprehensively. 8 new varieties （6 fresh food varieties and 2 dual-purpose varieties） suitable for facility cuhivation in the cold area of Shanxi province were selected, which could provide a scientific basis for jujube facility cultivation in this area.
作者
于吉祥
赵洋
邢金香
杨建华
李华
徐瑢
郜慧萍
周青华
Yu Jixiang Zhao Yang Xing Jinxiang Yang Jianhua Li Hua Xu Rong Gao Huiping Zhou Qinghua(Shanxi Academy of Forest Sciences, Taiyuan 030012, China Geographical Sciences College , Taiyuan Normal University, Jinzhong 030619, China)
出处
《山西林业科技》
2017年第2期16-21,共6页
Shanxi Forestry Science and Technology
基金
山西省发改委项目(201406号)
关键词
枣树
鲜食品种
兼用品种
设施栽培
高寒区
山西省
Jujube
Fresh food varieties
Dual-purpose varieties
Facility cultivation
The cold area
Shanxi province
