光对食用菌生长的影响

Effect of Light on the Growth of Edible Fungi

食用菌营养价值丰富,安全无公害,被誉为"21世纪的健康食品"。食用菌生长具有环境需求特性,光作为环境因子之一,对食用菌生长具有调控作用,不同的光环境(光质、光强、光周期)对菌丝体生长、原基形成、子实体形态的影响不同。笔者对食用菌的光需求特性进行了综述,旨在为食用菌的高效生产提供理论指导。

Edible fungi was known as ＂health food＂ because it has high nutritional value, safe and no pollution. As one of environmental factors, light has a regulation effect on the growth of edible fungi. The effects of light of different wavelengths, illumination intensity and illumination time on the mycelial growth, primordium formation and fruitbody morphology were different. This paper summarized the effect of light on the growth and development of edible fungi, which would provide theoretical guidance for its high efficient industrial production.