“一带一路”背景下我国柑橘出口竞争优势分析

Study on the China's Citrus Export Competitive Advantage in the Background of "One Belt And One Road"

利用国际市场占有率、显示性比较优势指数、贸易竞争力指数、出口价格竞争优势以及出口销售盈利优势分析等指标将我国柑橘出口贸易历年情况与"一带一路"政策背景下柑橘出口发展情况进行对比,在"一带一路"沿线国家柑橘需求量显著增加的背景下,研究"一带一路"的实施为我国柑橘的出口贸易带来的战略机遇。结果表明,该战略的提出提高了我国柑橘出口竞争优势,我国柑橘产业应利用这一贸易机遇,创新出口贸易模式、扩大出口规模、增加科技投入、提升产品品质、鼓励品牌创新、降低出口成本、充分发挥其出口竞争优势。

In this paper, the situation of citrus export trade in China is compared with the development of citrus export in the background of ＂One Belt And One Road＂ policy, with the international market share, the display sex comparative advantage index, the trade competitiveness index, the export price competitive advantage and the export sales profit advantage analysis and other indicators.Under the background of a significant increase in the demand of citrus in the countries along the ＂One Belt And One Road＂, studying the implementation of the policy has brought trade opportunities for our citrus export. The results showthat this strategy raises the competitive advantage of citrus export in China. Citrus industry in our country should take advantage of this trade opportunity, innovate the mode of trade export and enlarge the scale of export, increase investment in science and technology, improve the quality of products, and encourage the brand innovation, reduce export costs, give full play to its exports a competitive advantage.