依托地域文化剖析攀西地区特色农产品——水果包装设计

Analysis of the Disordered Features Fruit Packing Phenomenon in Pan-xi Area Relying on Geographical Culture

四川的芒果、石榴产区被农业部列为重点发展区域,绿色合理包装和推广并可持续发展意义深远。本文通过对攀西水果生产、包装、推广的调查,以攀枝花区域为重点研究对象,借鉴国外发达国家的成功方式。依托地域文化剖析攀西特色水果包装之乱象,进行整合研究,治病需搞清病根,剖析清楚问题解决问题是本文研究的根本所在,把攀西水果品牌化、专业化、国际化、可持续绿色发展化是项目研究的最终目标。

Mango and pomegranate areas in Sichuan are the key development areas of Department of Agriculture. Green reasonable packaging and its promotion is full of meaning. According to the survey on the fruit production,packaging,marketing of Panzhihua region,this article analyzes and solves problems in Panxi fruit packaging. The ultimate goal of this study is make Panxi fruit branding,professional,international and sustainable development.