期刊文献+

高效液相色谱法快速检测茶叶中三氯杀螨醇 被引量:11

Determination of dicofol residues in tea by high performance liquid chromatography
原文传递
导出
摘要 建立了茶叶中三氯杀螨醇残留量的高效液相色谱快速检测方法。选择丙酮:正己烷(1:2,V/V)对不同茶叶中三氯杀螨醇农药残留进行提取,经浓硫酸净化,1 mL甲醇定容后供高效液相色谱检测。Agilent Acclaim TM 120 C_(18)色谱柱(250×4.6,5μm)分离,流动相为乙腈-水(85:15,V/V)混合溶剂,梯度洗脱。对不同茶叶类型,提取、净化条件进行考察优化。结果表明,标准工作曲线,在0.02~5 mg/kg范围内,三氯杀螨醇线性关系良好(r为0.9999),方法定量限为0.05 mg/kg。在绿茶、红茶、黄茶、青茶、白茶、黑茶6种茶叶中4个添加水平0.05,0.1,5,50 mg/kg的平均回收率范围分别为91.8%~108.3%,88.8%~102.5%,83.7%~94.3%,80.9%~84.2%,相对标准偏差在1.2%~14%之间(n=6)。 A rapid method for the determination of dicofol residues in tea by high performance liquid chromatography( HPLC) was established. The pesticide residues in different tea were extracted by acetone: n-hexane( 1: 2,V: V),purified by concentrated sulfuric acid and fixed in 1 mL of methanol for HPLC. The mobile phase consisted of acetonitrile-water( 85: 15,V: V) and gradient elution. The mobile phase was separated on an Agilent Acclaim TM 120 C18column( 250 × 4. 6,5 μm). Different tea types,extraction and purification conditions were optimized. Under the optimized condition,good linear relationships were obtained in the range of 0. 02 - 5 mg/kg( r = 0. 9999). The limit of quantitation was 0. 05 mg/kg. The average recoveries for green tea,red tea,yellow tea,cyan tea,white tea and black tea which were spiked with 0. 05,0. 1,5 and 50 mg/kg of dicofol were 91. 8% -108. 3%,88. 8% - 102. 5%,83. 7% - 94. 3% and 80. 9% - 84. 2%,respectively. The relative standard deviations ranged from 1. 2% to 14%( n = 6). The method is simple,rapid and high sensitivity.
出处 《分析试验室》 CAS CSCD 北大核心 2017年第9期1048-1052,共5页 Chinese Journal of Analysis Laboratory
基金 国家认监委行业标准项目(2015B254r) 国家质量监督检验检疫总局科技计划项目(2016IK296)资助
关键词 高效液相色谱法 茶叶 三氯杀螨醇 High performance liquid chromatography Tea Dicofol
  • 相关文献

参考文献8

二级参考文献63

  • 1日本《食品中农业化学品肯定列表制度》对我国茶叶出口的影响及应对措施[J].农化市场十日讯,2006(17):11-11. 被引量:5
  • 2杨崇仁,陈可可,张颖君.茶叶的分类与普洱茶的定义[J].茶叶科学技术,2006(2):37-38. 被引量:67
  • 3陈宗懋.三氯杀螨醇为何禁止在茶叶上使用[J].农药科学与管理,1996,17(3):32-33. 被引量:12
  • 4全国农药残留试验研究协作组.农药残留量实用检测方法手册(第2卷)[M].北京:化学工业出版社,2001.179-181.
  • 5GB/T5009.176-2003.茶叶、水果、食用植物油中三氯杀螨醇残留量的测定[S].[S].,..
  • 6JAGGI S, SOOD C, SHANKER A, et al. Leaching of pe, stides in tea brew[J]. J Agric Food Chem, 2001, 49 (11): 5479-5483.
  • 7The European Commission. Commission Directive 2000/42/EC of 22 June 2000 amending the Annexes to Council Directives 86/362/EEC. 86/363/EEC and 90/642/EEC on the fixing of maximum levels for pesticide residues in and on cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables respectively [J]. Official Journal of the Europeaa Communities, 2000, L158: 51-75.
  • 8The European Commission. Commission Decision of 12 August 2002 implementing Council Directive 96/23/E,C concerning the performance of analytical methods and the interpretation of results[J]. Official Journal of the European Communities, 2002, L221: 8-36.
  • 9PARK E K, KIM J H, BRUCE D. HAMMOCK, et al. Determination of pyrethroid residues in agricultural products by an enzyme-linked immunosor bent assay[J]. J Agrie Food Chem, 2004, 52: 5572-5576.
  • 10FILLION J, SAUUE F, SELWYN J. Multi-residue method for the determination of residues of 251 pesticides in fruit and vegetables by gas chromatography/mass spectrometry and liquid chromatography with flurescence detection[J]. J AOAC Int, 2000, 83: 698-713.

共引文献192

同被引文献132

引证文献11

二级引证文献92

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部