论形式语言的功能性词汇在餐厅空间中的运用

ON THE APPLICATION OF FUNCTIONAL VOCABULARY OF FORMAL LANGUAGE IN RESTAURANT SPACE

本文基于形式语言的相关理论,针对目前餐厅所需的实际结构、功能要求的情况出发,重点研究如何使用功能性词汇来提升餐厅品质的议题。运用功能性词汇中的构造系统和设备设施系统,打造使经营者在有限的空间中得到最大收益,并且能让消费者体验到艺术性、独特性的餐厅设计。

Based on the theory of formal language, this paper focuses on the use of functional vocabulary to improve the quality of the restaurant in view of the actual structure and functional requirements of the current restaurant. The use of functional vocabulary in the tectonic system and equipment and facilities system to create the operator in a limited space to get the most benefits, and allows consumers to experience the artistic, unique restaurant design.