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农产品质量安全从农业生产模式转变做起 被引量:2

The quality and safety of agricultural products starting from the transformation of agricultural production mode
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摘要 农产品安全问题是广大消费者最为关注的话题,如何从监管、生产种植等方面提高农产品质量安全成为研究的热点。本文对当前监管系统进行优化,同时提供"自然农法"这一整套农业生产方法,禁止"化肥、农药、激素"等有毒有害物质的投入,通过研究病虫害发生根源,从源头解决问题,并使用生物、物理方法进行病虫害预防与防治,在生产成本不做大幅提高的同时,使安全农产品生产得以进行推广普及。 The safety of agricultural products is the topic that most consumers pay close attention to. How to improve the quality and safety of agricultural products from the aspects of supervision, production and planting has become the research focus. This paper optimized the current regulatory system and provided a set of agricultural production methods of "natural farming", which prohibited the toxic and hazardous substances of chemical fertilizer, pesticides and hormones, and other inputs, solved the problems from the source through the research on the pest source, prevented and controlled pests by biological and physical methods, so as to popularize the production of safe agricultural products, without the increasing of the cost of production.
作者 宋元 王英 SONG Yuan WANG Ying(Beijing Baifeng World Biotechnology Co., Ltd., Beijing 100085, China)
出处 《食品安全质量检测学报》 CAS 2017年第8期2973-2976,共4页 Journal of Food Safety and Quality
关键词 农产品安全 自然农法 病虫害 agricultural product safety natural farming diseases and insect pests
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