基于综合评分法的不同产地加工方法对瓜蒌药材质量的影响

Influences of Different Habitat Processing Method on Quality of Trichosanthes rosthornii Harms by Comprehensive Scoring Method

[目的]优选黔产瓜蒌的最佳产地加工方法。[方法]分别采用阴干、晒干、烘干等不同加工方法对新鲜瓜蒌药材进行加工处理,以多糖、皂苷、水溶性浸出物、醇溶性浸出物为评价指标,采用综合评分法优选瓜蒌的最佳产地加工方法。[结果]瓜蒌不同产地加工方法的综合评分值差异较大,从大到小依次为60℃烘干(0.88)、晒干(0.23)、阴干(0)。[结论]60℃烘干为瓜蒌的最佳产地加工方法,最佳工艺为:取瓜蒌鲜药材,除去杂质泥土,于60℃干燥箱中烘干。该方法能较好地控制瓜蒌药材的质量。

[Objective] The research aimed to optimize the best habitat processing method of Trichosanthes rosthornii Harms.[Method]The fresh Trichosanthes rosthornii Harms was processed respectively in different processing methods such as shady drying,sun drying,oven drying,in polysaccharide,saponin,water soluble extractives,ethanol soluble extract as the evaluation index,the best habitat processing method of Trichosanthes rosthornii Harms was optimized by the comprehensive scoring method.[Result]The different habitat processing method lead to different values of its comprehensive score for Trichosanthes rosthornii Harms,60 ℃ oven drying（ 0. 88）〉 sun drying（ 0. 23） 〉shady drying（ 0）.[Conclusion]60 ℃oven drying is the best habitat processing method of Trichosanthes rosthornii Harms. The optimum process is as follows： take fresh Trichosanthes rosthornii Harms,removing the contaminated soil,drying in the oven at 60 ℃. This method can better control the quality of Trichosanthes rosthornii Harms.