医学生饮食行为现状调查

The investigation of the status of medical students' eating behavior

目的通过调查新乡医学院大学生饮食消费行为现状,发现其存在的问题和原因,为引导该群体形成健康的饮食消费行为习惯提供建议和参考。方法采用分层整群抽样方法选取新乡医学院13-15级部分在校生为研究对象,以自编的大学生饮食消费行为调查问卷为工具进行调查,采用Epi Data 3.1录入数据,用SPSS 22统计分析数据。结果 78.90%的被调查者经常在校内就餐;61.60%的被调查者经常吃新鲜蔬菜,53.60%的被调查者经常饮水;29.10%的被调查者三餐饮食不规律,36.50%的被调查者饮食追求口感,24.80%的被调查者喜食油炸食品、33.60%的被调查者经常喝牛奶。结论被调查的大部分学生校内就餐比例最高;大部分被调查者饮食消费行为良好但仍存在较高比例的学生有三餐饮食不规律、饮食追求口感、经常食用烧烤油炸食品等不良的饮食行为。高校应加强教育及学校餐厅改革,大学生更应该加强自我管理养成良好的饮食行为习惯。

Objective Surveying the diet behavior of college students in Xinxiang Medical University, this study aims to found the problems of medical students in the aspects of diet behavior and put suggestions to lead the group to form correct diet behavior. Methods Using stratified cluster sampling method to select the clinical and non clinical students of 13-15 grades in Xinxiang Medical University, the study design the students＂ food consumption behavior questionnaire as a survey tool and use EpiData3.1 software to input data. The data will be analyzed by SPSS 22 software. Results 78.9% of respondents select school meals. 61.6% of respondents often eat fresh vegetables. 53.6% of respondents regularly drink water.29.1% of respondents eat three meals a day irregularly. 36.5% of the respondents choice taste in the pursuit of diet. 24.8% of respondents love to eat fried food. Only 33.6% of respondents＂ ratio of drink milk are at least three times a week. Conclusions The highest proportion of Xinxiang Medical College Students select the school dining. Most students have healthy eating behavior, but there is still a high proportion of people who eat three meals a day irregularly, choice taste in the pursuit of diet, love to eate barbecue fried food. Colleges and universities should strengthen the education and the reform of the school cafeteria, college students should strengthen self-management to develop good eating habits.